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A new flavour for Grey Goose, the first since the introduction of the Vanilla at the end of 2005.
Size: 750mL
Proof: 80 (40% ABV)
Origin: France
Distillery: Francois Thibault, Maitre De Chai
Grey Goose Vodka is distilled from French wheat and is made with spring water from Gensac-la-Pallue that is filtered through limestone. The exceptional result is revealed in the perfectly balanced taste and delicate aroma of vanilla.
Nose: Nose is mild vanilla bean/vanilla extract aromas.
Palate: The palate entry offers a genuine vanilla-like, bittersweet and spicy taste; the vanilla taste accelerates at midpalate and is appropriately bitter and tasty.
Finish: Improved after a rocky beginning.
Grey Goose, one of the most notorious luxury Vodka labels, is produced in France. Materialized by Sidney Frank, founder and CEO of the company who developed the idea in the summer of 1996 the French brand was sold to Bacardi in 2004. The original recipe for the vodka was developed by the Matre de Chai for Grey Goose, Franois Thibault, in Cognac, France. Franois Thibault, who seamlessly transitioned his skills from cognac to vodka production, oversaw the first vodka ever to be produced in the Matre de Chai tradition.
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